1 1/2 cups mango, chopped 3/4 cup vanilla soy milk 1/4 cup silken tofu 4 ice cubes 1 tsp vanilla extract Place all ingredients in blender container. Blend until smooth. 2 servings.

1/2 cup raspberries 1/2 cup strawberries 1/2 cup silken tofu 1/4 cup vanilla soy milk 1 banana 1 tbsp maple syrup Place all ingredients in blender container. Blend until smooth. 3 servings.

8 oz. can fruit cocktail 1 cup soy milk 1/4 cup powdered soy milk 1/2 tsp vanilla 6 ice cubes Place all ingredients in blender container. Blend until smooth. 4 servings.

1 cup chocolate soy milk 2 bananas, frozen 4 ice cubes Place all ingredients in blender container. Blend until smooth. 2 servings

1 soy milk 5 ounces silken tofu 2 cups strawberries 2 tbsp agave nectar 1/2 tsp vanilla Place all ingredients in blender container. Blend until smooth. 4 servings.

1/2 cup soy milk 1/2 cup silken tofu 1/3 cup peanut butter 2 frozen bananas 2 tbsp chocolate syrup Place all ingredients in blender container. Blend until smooth. 2 servings.