Posts Tagged ‘ ingredient substitutions ’

Common Recipe Equivalents

Sep 19th, 2006 | By Henna | Category: Measurements

Some recipes need converted, this chart shows some common equivalents. 1 pinch less than 1/8 teaspoon (dry) 1 dash 3 drops to 1/4 teaspoon (liquid) 1/4 teaspoon or less 3 teaspoons 1 tablespoon 1/2 ounce (liquid and dry) 2 tablespoons 1 ounce (liquid and dry) 4 tablespoons 2 ounces (liquid and dry) 1/4 cup 5 [...]



Ingredient Substitutions

Sep 19th, 2006 | By Henna | Category: Measurements

Sometimes you just don’t have on hand a specific ingredient a recipe may call for. Don’t fret… certain ingredients may be easily substituted and no one will know the wiser. Here’s some common ingredient substitutions. Ingredient Amount Substitutes Allspice 1 tsp tsp cinnamon and tsp ground cloves Apple pie spice 1 tsp tsp cinnamon, 1/4 [...]