I have the yummiest coffee “smoothie” recipe and I just have to post it.
If you like your coffee.. try this.. it’s a pretty good ringer for Starbucks Carmel Frappuccino, or Caribou Coffees Caramel Cooler.
Caramel Frapp Recipe:
2 c. ice
2/3 c. triple strength chilled coffee (I use instant, sometimes decaf)
2/3 c. milk
¼ c. caramel ice cream topping*
2 [...]

1 pound boneless skinless chicken breasts
2 cans (98%) fat-free cream of chicken soup
1 can (98%) fat-free cream of mushroom soup
1 box chicken flavor rice-a-roni
Put chicken and soups into the crock pot, turn on low for 8-10 hours. When you get home, cook rice according to package directions. Serve the chicken and gravy over rice.
Easy to [...]

1 cup water
1/4 cup vegetable oil
4 eggs
1 cup coconut
1 pkg. white cake mix (not pudding type)
1 small pkg instant French Vanilla pudding mix
1/2 cup Hawaiian Punch liquid concentrate, undiluted
Frosting:
3 oz cream cheese, softened
2 1/2 cups sifted confectioner’s sugar
2 T crushed pineapple, well drained
Combine cake mix, pudding mix, water, Hawaiian Punch, eggs and oil in a [...]

4 pears (about 2 lbs.), peeled, cored and diced
1 c. sugar
1/2 c. vegetable oil
2 eggs, beaten
2 tsp vanilla
2 c. flour
2 tsp baking soda
2 tsp cinnamon
1 tsp nutmeg
1 tsp salt
1 c. raisins
1 c. chopped walnuts
Preheat oven to 325° F. Prepare 18 muffin cups.
Mix pears and sugar in medium bowl. Blend oil, eggs, and vanilla in large [...]

1 yellow cake mix
6 medium tart apples
2 tablespoons granulated sugar
1 teaspoon cinnamon
Preheat oven to 350 degrees F.
Combine slices with sugar and cinnamon in large bowl. Sprinkle 1/4 of cake mix over the top. Toss until apples are completely coated. Spoon into a greased 8-inch square baking dish. Bake for 30 minutes.
Place remaining cake mix in [...]

6 Tbsp. butter, melted
2 cups graham cracker crumbs
2 – 8 oz pkgs. cream cheese, softened
3/4 cup sugar
2 eggs
1 tsp. vanilla
1 jar (10 oz.) blueberry jam or preserves
1 cup blueberries
PREHEAT oven to 350°F. Mix butter and graham crumbs in 13×9-inch baking pan. Press firmly onto bottom of pan. Refrigerate until ready to use.
BEAT cream cheese [...]

1 yellow cake mix
3/4 cup water
2 eggs
24 Oreos, coarsely chopped
1/3 cup mini chocolate chips
1/3 cup flour
1/4 cup butter or margarine, melted
1 cup confectioners’ sugar
4 teaspoons milk
In a separate bowl combine Oreos, chocolate chips, flour and melted butter. Mix well and set aside.
Prepare cake mix using the water and eggs listed in recipe. Grease an angel [...]

1 chocolate cake mix
1 cup chopped nuts
1 cup evaporated milk, divided
1/2 cup butter or margarine, melted
35 (10-ounce package) caramels, unwrapped
2 cups (12-ounce package) semi-sweet chocolate chips
PREHEAT oven to 350° F.
COMBINE cake mix and nuts in large bowl. Stir in 2/3 cup evaporated milk and butter (batter will be thick). Spread half of batter into ungreased [...]

6 chicken breasts
2 cans cheese soup
2 cups milk
1 onion, finely chopped
1/2 tsp dried basil
salt & pepper, to taste
12 oz package egg noodles.
Cut chicken into 3″ pieces; place in crockpot.
Stir together next 5 ingredients; pour over chicken.
Cook on low 8 hours.
Before serving, cook egg noodles according to package.
Drain noodles and stir into chicken & sauce.
8 servings.

4-6 potatoes, cubed
2 onions, chopped
2 carrots, sliced
1/2 cup chopped celery
5 cups water
5 chicken bouillon cubes
salt & pepper, to taste
1 1/2 cups milk
2 tsp dried parsley
Combine veggies, water and bouillon in crockpot.
Cook on low 8 hours.
30 minutes before serving, stir in milk.
Sprinkle with parsley, serve.
10 servings